Cajun Shrimp🍤, Sausage🐷, and Vegetable🥒Skillet 👇🏻

Cajun Shrimp🍤, Sausage🐷, and Vegetable🥒Skillet 👇🏻

Makes 6 servings
Per serving
1 Leanest
1 Healthy Fat
3 Greens
2 1/3 Condiment

INGREDIENTS

28 ounces cooked shrimp
12 ounces jennie-o turkey sausage
3 Cups zucchini
3 Cups yellow squash
1 Cup asparagus
2 Cups red bell pepper
¼ Teaspoon salt
½ Teaspoon pepper
2 Tablespoons olive oil
2 Tablespoon Cajun seasoning

INSTRUCTIONS

In a large bowl add the shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper and salt and pepper. Add olive oil and cajun seasoning and toss until coated.
Add to a large skillet and turn to medium high. Cook for about 5-7 minutes until the shrimp is pink and the vegetables are tender.
Garnish with fresh parsley if desired and serve immediately.

Posted by: Carol Anne Hadaway Bilbrey