I wanted to share with all of you this kitchen hack that I learned by accident and I wish I would have learned this long ago.
You will need these two items. Bleach I use great value bleach not the Clorox and bar keepers friend.
I took some video of the pans I cleaned with it to show you how easy this is to do. I use this on everything that requires scrubbing in the kitchen. If they are really bad and caked on and burned, I do the hack I showed in my videos and I let it sit overnight and the next day I turn the water on and rinse and voila it’s like a magic scrubbing fairy, just magically done.
Like I had stated earlier I didn’t soak these but for twenty minutes. My children are due home any minute so I need to get dinner underway but if you let them soak longer the results are astounding. I thought I was imagining the first couple times I did this by accident and then I thought to myself OMG I’m on to something with this. People need to know. No more brillo pads, razor blades, killing yourself with brute strength, boiling dishes with water trying to get it to unstick. You won’t be disappointed in this life hack. I don’t usually share things like this but to me, this one is worth sharing the wealth of information.